Kitchen Hack Lab: Interactive Food Disassembly

Presented at The Last HOPE (2008), July 18, 2008, 5 p.m. (60 minutes)

Open source recipe development vs. secret restaurant techniques, hacked hardware vs. expensive science toys. Food hacking is the redheaded stepchild of molecular gastronomy. With audience participation, there will be some weird cooking, documenting of tasting notes on the wiki, a demonstration of current culinary exploits with kitchen appliance hacks, and an introduction of some recent food hacking ventures including hack lab tours and some dope culinary software.


Presenters:

  • Gweeds
    Gweeds is a hacker chef out of the Unicorn Precinct XIII. He enjoys open source recipe development, collaborative food hacking labs, and writing culinary software.

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